Tartufo Restaurant

About

Tartufo Restaurant is an award-winning Italian restaurant featuring authentic, unique, Abruzzese cuisine. We are conveniently located in Newton Centre, Massachusetts, and specialize in chef-prepared Italian dishes-homemade to order-with all natural ingredients, in a pleasant and inviting environment. Come, sit back, relax, and enjoy our delicious Italian food, as well as our wide selection of premium wines.

Tartufo was created by Owner/Manager Anna Mountzuris and Owner/Executive Chef Dante Bellucci. Anna explains the concept for the restaurant entailed a “blending and enticing assortment of organic meats, fish, vegetables, and of course fresh baked bread, all in the Abruzzese tradition.”Chef Dante Bellucci, formerly Head Chef, Marino’s Restaurant Cambridge, was raised in Pescara, Abruzzi(Italy).

Lunch Menu

ANTIPASTI, ZUPPA E INSALATE

Minestrone Soup Abruzzese
Fresh seasonal vegetables, beans and barley simmered in vegetable stock. $8
Green Salad
Mesclun greens, bell peppers, diced tomatoes, cucumbers, caramelized walnuts, goat cheese & aged white balsamic vinaigrette. $10
Arugula Salad
Arugula, roasted peppers, imported goat cheese, lemon dressing. $9 Add $8 for grilled chicken or shrimp.
Grilled Calamari
Salad greens, grilled calamari, Evoo & lemon. $13
Shrimp al Cognac
Shrimp, garlic, EVOO, scallions, crushed red pepper, cognac reduction. $13
Prosciutto di Parma
Prosciutto di Parma, salamino, arugula, roasted pepper, olives, parmigiano and pecorino cheeses. $17

 

Bruschetta
Toasted bread, diced tomato, red onion, goat cheese, EVOO &basil. $7
Caesar Salad
Romaine lettuce, parmigiano, homemade crostini, caesar dressing. $8
Add $8 for grilled chicken or shrimp.
Mussels Adriatico
Mussels, tomato, white wine, crushed red pepper, evoo. $13
*Tuna Tartar Avocado
Sashimi tuna, avocado, arugula, sesame oil, soy sauce dressing. $15
Caprese Insalata
Imported buffalo mozzarella, fresh tomato, basil, evoo. $13
*Carpaccio di Manzo
Sliced raw beef tenderloin, arugula, lemon, capers, evoo, shaved parmigiano cheese. $15

PASTA & RISOTTI

Spaghetti and Meatballs
Spaghetti pasta, homemade meatballs, plum tomato sauce and parmigiano cheese. $14
Potato Gnocchi
Homemade potato gnocchi, tomato basil sauce, parmigiana cheese. $14
Rigatoni Bolognese
Rigatoni pasta, freshly made beef and tomato ragout. $16
Lasagna
Homemade fresh pasta, ground beef and veal ragout, béchamel sauce mozzarella and tomato. $19
Tagliatelle Carbonara
Tagliatelle, pancetta, onions, eggs, cream, black pepper, parmigiano cheese. $14
Clams Spaghetti
Spaghetti pasta, clams, garlic, evoo, white wine sauce. $16
Cheese Ravioli
Four cheese ravioli, plum tomato basil sauce. $14
Spaghetti, Sausage and Rapini
Spaghetti, sausage, wild mushrooms, broccoli rapini, garlic, EVOO and white wine. $16
Shrimp Scampi
Shrimp, garlic, fresh diced tomato, scampi sauce, spaghetti. $16
Scallops and Shrimp Risotto
Arborio rice, scallops, shrimp, asparagus, tomato cream sauce. $17
Risotto Wow
Arborio rice, shrimp, spinach, shiitake and champignon mushrooms in a goat cheese white sauce. $18
Seafood Risotto
Arborio rice, clams, calamari, mussels, scallops, shrimp, garlic, white wine sauce. $20
Eggplant Rolettini
Eggplant filled with fresh ricotta, spinach, tomato basil sauce, spaghetti pasta. $15
Seafood Spaghetti
Spaghetti, clams, calamari, mussels, scallops, shrimp, garlic, EVOO, white wine, cherry tomato sauce. $20
Lobster Arrabiata
Half lobster mild spiced marinara sauce over spaghetti. $25

CHICKEN, VEAL & SEAFOOD

Chicken Parmigiana
Breaded chicken breast, mozzarella, tomato sauce & spaghetti. $15
Chicken Piccata
Chicken breast, mushrooms, capers, white wine lemon sauce over spaghetti. $15
Veal Piccata
Veal scaloppini, mushrooms, capers, white wine lemon sauce over spaghetti. $17
*Grilled Seafood
Grilled calamari, scallops, shrimp, mixed greens, roasted red pepper, capers EVOO, lemon, goat cheese. $20
*Salmon Limone
Grilled Atlantic salmon, EVOO lemon sauce served with mixed greens salad & tomato. $23
Lemon Sole
Pan seared sole filet, sun dried tomato, lemon, capers sauce, mixed greens salad & tomato. $22

 

Before placing your order, please inform your server if a person in your party has a food allergy.
Massachusetts meals tax will be added to all bills. 18% gratuity will be added for parties of 5 or more.
* Denote raw or undercooked product. Massachusetts Law requires us to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Click here to Download Menu

Dinner Menu

STARTERS

Bruschetta
Toasted bread, diced tomato, red onion, goat cheese, EVOO &basil. $7
Lamb Sausage
Lamb sausage, spinach, mozzarella & crostini bread. $9
Mediterranean Plate
Hummus, flat bread, grilled zucchini, feta cheese & Kalamata olives. $8

APPETIZERS

Parma Prosciutto
Prosciutto di Parma, salamino, arugula, roasted pepper, olives, parmigiano & pecorino cheeses. $17
*Beef Carpaccio
Sliced raw beef tenderloin, lemon, capers, EVOO & shaved parmigiano cheese. $15
Homemade Meatballs
Homemade meatballs, tomato basil sauce, & toasted bread. $9
Eggplant Rolettini
Filled with fresh ricotta cheese, spinach & tomato basil sauce. $14
Caprese Salad
Imported Buffalo mozzarella, fresh tomato, basil & EVOO. $15 Grilled Calamari
Grilled calamari, baby arugula EVOO, lemon & basil. $13
Crostini Prosciutto
Fresh imported mozzarella wrapped in prosciutto di Parma, fresh mixed greens, truffle oil. $13
*Tuna Tartar Avocado
Sashimi tuna, avocado, arugula, sesame oil & soy sauce dressing. $16
Shrimp Cognac
Shrimp, garlic, EVOO, scallions, crushed red pepper & cognac reduction. $13
Mussels
Sautéed mussels, garlic, white wine, EVOO, crushed red pepper & cherry tomatoes. $14

SOUPS & SALADS

Minestrone Abruzzese Soup
Fresh vegetables, beans and barley simmered in vegetable stock. $9
Caesar Salad
Romaine lettuce, shaved parmigiano cheese, caesar dressing & crostini. $11 Anchovies upon request
Green Salad
Mesclun greens, bell peppers, diced tomatoes, cucumbers, caramelized walnuts, goat cheese & aged white balsamic vinaigrette. $10
Arugula Salad
Baby arugula, goat cheese, roasted peppers & lemon dressing. $10

PASTA

Pappardelle al Tartufo
Pappardelle pasta, champignon, porcini mushrooms, shallots, black truffles and parmigiano cheese. $26
Seafood Cartoccio (Wrapped in Parchment)
Spaghetti, calamari, shrimp, scallops, clams, mussels, crushed red pepper, EVOO, white wine, chopped tomato wrapped in parchment paper. $32
Lobster Arrabiata
Homemade tagliatelle pasta, half lobster, garlic, plum tomato, basil and red crushed pepper. $26
Homemade Ravioli
Three cheese ravioli, shiitake mushrooms, sausage, meatball, tomato and parmigiano cheese. $22
Pappaderdelle Primavera
Pappardelle pasta, zucchini, mushrooms, cauliflower, broccoli, asparagus, red and yellow peppers, garlic and extra virgin olive oil. $19
Angel Hair, Sausage and Rapini
Egg angel hair pasta, sausage, wild mushrooms, broccoli rapini, garlic, EVOO and white wine. $20
Lasagna
Homemade fresh pasta, ground beef and veal ragout, béchamel sauce mozzarella and tomato. $22
Vongole e Gamberi Guazzetto
Homemade tagliatelle, shrimp, clams, garlic, EVOO, red crushed pepper and cherry tomatoes. $24
Shrimp and Artichokes Ravioli
Homemade ravioli stuffed with shrimp and artichokes with wild mushrooms, asparagus, brandy and feta cheese. $23
Bolognese
Rigatoni pasta, freshly homemade beef, celery, carrots and tomato ragout. $21
Gnocchi Sorrentina
Homemade potato gnocchi, tomato, basil, buffalo mozzarella and parmigiano cheese. $19
Lobster Ravioli
Homemade ravioli stuffed with fresh lobster meat, crab meat, ricotta cheese, a touch of cream, lobster sauce and arugula. $24
Carbonara
Homemade tagliatelle, pancetta, onions, eggs, cream, black pepper and parmigiano cheese. $18
Saffron Shrimp Scampi
Homemade tagliatelle, tiger shrimp, asparagus, basil, EVOO & white wine saffron scampi sauce. $23

RISOTTI

Risotto Wow
Shrimp, spinach, champignon and shiitake mushrooms, goat cheese and white sauce. $23

Shrimp and Scallops Risotto
Arborio rice, shrimp, scallops, asparagus, lobster sauce. $26

SEAFOOD ENTREES

*Salmone Pazzo
Grilled Atlantic salmon, lemon, basil, capers sauce, potato of the day and seasonal vegetables. $27

*Grilled Seafood
Grilled shrimp, scallops calamari, EVOO, lemon, mixed greens, roasted peppers, capers. $27 with half lobster $MP
Lemon Sole
Pan seared sole filet, sun dried tomato, lemon, capers sauce, spinach risotto and grilled asparagus. $26

ENTREES

Chicken Parmigiana
Breaded chicken breast, tomato basil sauce, mozzarella cheese and rigatoni pasta. $20
Chicken Artichoke and Lemon
Sautéed chicken breast, artichokes, mushrooms, roasted pepper, capers and lemon sauce. $21
Chicken Marsala
Sautéed chicken breast, champignon and wild mushrooms, scallions, sweet Marsala sauce and cheese agnolotti. $21
*Filet Mignon (all natural)
Grilled beef tenderloin, Montepulciano red wine sauce, wild mushroom risotto, truffle butter & grilled asparagus. $34
Veal Piccata
Veal scaloppini, white wine, lemon, capers, potato of the day and seasonal vegetables. $25
Veal Pizzaiola
Veal scaloppini, cherry tomato, capers basil sauce, mozzarella cheese and tagliatelle pasta. $25

SIDES

Pasta
Your choice of sauce and pasta.$8
Asparagus
Sautéed with garlic and EVOO. $8
Broccoli
Sautéed with garlic and EVOO. $7
Broccoli Rabe
Sautéed with garlic, EVOO and red crushed pepper. $8
Grilled Chicken
Grilled chicken breast with EVOO & lemon. $7
Mushrooms
Sautéed champignon and wild mushrooms with garlic and EVOO. $7

 

Before placing your order, please inform your server if a person in your party has a food allergy.
Massachusetts meals tax will be added to all bills. 18% gratuity will be added for parties of 5 or more.
* Denote raw or undercooked product. Massachusetts Law requires us to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.11

Download Dinner Menu

Wine Menu

Tartufo17

Champagne & Prosecco

Prosecco Maschio (Italy)
Prosecco Cuvee Beatrice (Italy)
Brachetto d’Aqui (Italy)
Moscato d’Asti (Italy)
Champagne Moet Chandon (France)
Champagne Veuve-Cliquot (France)

White Wines

Pecorino Valori OR Amorino (Abruzzi)
Chardonnay Trebbiano Villa Gemma (Abruzzi)
Chardonnay Searidge (California)
Chardonnay Rodney Strong Chalk Hill (California)
Chardonnay Sonoma-Cutrer (California)
Chardonnay Branko (Friuli)
Chardonnay Pouilly Fuisse (France)
Chardonnay Mâcon Villages (France)
White Bordeaux Chateau Peynaud (France)
Pinot Grigio La Fiera (Veneto)
Pinot Grigio Marco Felluga (Friuli)
Pinot Grigio San Angelo Banfi (Tuscany)
Sauvignon Blanc Unique DiLenardo (Friuli)
Sauvignon Blanc Branko (Friuli)
Villa Sparina Gavi di Gavi (Piedmont)
Seaglass Riesling (California)
White Zinfandel Beringer (California)

Half Bottle Wines

Chardonnay Sonoma-Cutrer (California)
Chianti Riserva Ducale Ruffino (Tuscany)
Chianti Isole e Olena (Tuscany)
Cabernet Sauvignon Hess (California)
Merlot Clos du Bois (California)
Brunello di Montalcino Capanna (Tuscany)
Pinot Noir Foris (Oregon)

Super Tuscany Red Wines

Super Tuscany Bolgheri Sensi (90 Points – Tuscany)
Super Tuscany Tenuta di Castiglioni Frescobaldi (Tuscany)
Super Tuscany Cum Laude, Banfi (Tuscany)
Super Tuscany Lucente (Luce della Vite) (Tuscany)
Vino Nobile di Montepulciano Fattorie del Cerro (Tuscany)
Morellino di Scansano Guadalmare (Tuscany)

Reserve Wines

2007 Amarone Antico Borgoceo (Veneto)
2010 Amarone Classico della Valpolicella Tuffo (Veneto)
2009 Amarone Terre di Bo della Valpolicella (Veneto)
2008 Amarone Tenuta Sant’Antonio (Veneto)
2009 Amarone Masi Costasera (Veneto)
2009 Barolo Monte degli Angeli (Piedmont)
2008 Barolo Bussia Giacomo Fenocchio (Piedmont)
2009 Barolo Terre di Barolo (Piedmont)
2008 Barolo Stefano Farina (Piedmont)
2008 Brunello di Montalcino Capanna (Tuscany)
2008 Brunello di Montalcino Collina dei Lecci (91 Points-Tuscany)
2008 Brunello di Montalcino Banfi (Tuscany)
2007 Brunello di Montalcino Lecciaia Manapetra (93 Points-Tuscany)
2008 Brunello di Mont. Gold Cassanova di Neri (Tuscany)
2008 Brunello di Montalcino La Fuga (Tuscany)
2007 Brunello di Montalcino Pian Delle Vigne (Tuscany)
2009 Chianti Riserva Roccato Rocca delle Macie (Tuscany)
2007 Merlot Castello di Cacchiano FonteMerlano (Tuscany)
2009 Cabernet Sauvignon Sequoia Grove (California)
2009 Cabernet Sauvignon Joseph Phelps (California)
2009 Cabernet Sauvignon Rodney Strong Alexander Valley (Califonia)
2006-07 Cabernet Elivette Spring Mountain (California)
2008 Insignia Joseph Phelps (California)
2011 Tenute dell’Ornellaia Ornellaia (Tuscany)
2010 Tenute dell’Ornellaia Le Serre Nuove (Tuscany)
2011 Le Volte dell’Ornellaia (Tuscany)
2011 Sassicaia Tenuta San Guido Bolgheri (Tuscany)
2012 Guidalberto Tenuta San Guido Bolgheri (Tuscany)
2009 Solaia Antinori (92 Points-Tuscany)
2010 Tignanello Antinori (Tuscany)
2010 Super Tuscany Poggio al Lupo (Tuscany)
2011 Super Tuscany Oreno (Tuscany)
2008 Bodegas del Fin Del Mundo (Argentina)

Red Wines from Abruzzi

Montepulciano Valori 2011 (Abruzzi)
Montepulciano Masciarelli 2011 (Abruzzi)
Montepulciano Marina Cvetic Masciarelli 2009 (Abruzzi)
Montepulciano Amorino Reserve 2007 (Abruzzi)
Montepulciano Praesidium Reserve 2007 (Abruzzi)
Montepulciano Niro Reserve 2008 (Abruzzi)
Montepulciano Valori Santangelo Reserve 2006 (Abruzzi)
Montepulciano Malandrino Reserve 2008 (Abruzzi)
Montepulciano Iskra Reserve 2004 (Abruzzi)
Merlot Marina Cvetic 2009 (Abruzzi)

Red Wines

Barbera d’Alba Pio Cesare (Piedmont)
Barbera d’Alba Pertinace (Piedmont)
Bordeaux Chateau Bellevue Peycharneau (France)
Chateauneuf du Pape (Camille Cayran) (France)
Chianti Classico Castello di Querceto Montalcino (Tuscany)
Chianti Classico Tenuta di Capraia (Tuscany)
Chianti Nipozzano Frescobaldi (Tuscany)
Chianti Classico Riserva Banfi (Tuscany)
Chianti Classico Marchese Antinori (Tuscany)
Chianti Riserva Ducale Ruffino (Tuscany)
Chianti Isole e Oleana (Tuscany)
Cabernet Sauvignon Milestone (California)
Cabernet Sauvignon Rodney Strong (California)
Cabernet Sauvignon Monte Luce (Veneto)
Cabernet Sauvignon Oberon (California)
Cabernet Sauvignon Hess (California)
Cabernet Sauvignon Duckhorn Decoy (California)
Cabernet Sauvignon Caymus (California)
Cabernet Sauvignon Blend Loredan Gasparin (Veneto)
Malbec Postales Bodegas del Fin del Mundo (Argentina)
Malbec Marco Zunino (Argentina)
Merlot La Lecciaia (Tuscany)
Merlot Silver Creek (California)
Merlot Marina Cvetic (Abruzzi)
Merlot Duckhorn Decoy (California)
Nebbiolo D’Alba Rocca Giovanni (Piedmont)
Pinot Noir Monte degli Angeli (Piedmont)
Pinot Noir Meiomi (California)
Pinot Noir Trinity Oaks (California)
Pinot Noir Foris (Oregon)
Pinot Noir La Foret Joseph Drouhin (France)
Pinot Noir Benton Lane (Oregon)
Rosso di Montalcino Banfi (Tuscany)
Sangiovese Santa Cristina Antinori (Tuscany)
Valpolicella Ripasso Tenuta Sant’Antonio (Veneto)
Valpolicella Ripasso Soraighe (Vento)
Syrah Ramey (California)

Click here to Download Menu

Private Events

Tartufo75

 

We look forward to hosting your next function. To book your event, please call (617) 244-8833  or click to check the Lunch Party Menu or Dinner Party Menu.

Tartufo Restaurant - Private Event Inquiry

Please complete the form below and a representative will contact you within 24 to 48 hours.

Your Name (required)

Your Email (required)

Phone (required)

Date (mm/dd/yyyy) (required)

Time (required)

Number of Adults (required)

Number of Children under 12 (required)

Special Requests

Please type the numbers and letters before sending the email
captcha

Lunch Box

Available: Mon-Fri 11:00am-2:00pm

Call us at: 617-244-8833

 

 

Contact

We love hearing from our customers and value your feedback. If you have any questions, comments or suggestions please fill form below. We would love to hear about your Tartufo Restaurant experience.

.
Contact Info

(617) 244-8833

team@tartuforestaurant.com

22 Union Street
 Newton Center, MA 02459-2057

[Close]
Tartufo